People allergic to milk should be wary of products labelled "vegan" or "plant-based" on their packaging, suggests a study by a research team from…
PARERA is proud to be associated with the Launch of the African Food Regulatory Authorities Forum (AFRAF) – Aiming to the contribute to the…
This article was produced in collaboration with Food Allergy Canada and published in the journal "Allergy, Asthma & Clinical Immunology".
Five members of the PARERA team attended the annual meeting of the International Association for Food Protection (IAFP) in Toronto from July 16 to 18,…
The PARERA team took part in the 6th Oman Conference on Food Safety and Quality, held in Muscat from June 12 to 14, 2023.
In parallel to the 47th session of the Codex Committee on Food Labelling, our team will offer a seminar on food allergen management for food…
Our team is looking for a PhD student, as part of a collaborative work with Food Allergy Canada, for a better management of allergens in the…
This is Gabrielle Vatin's first doctoral article published in the journal "food control".
Our students Gabrielle Vatin and Kamila Lizée both gave oral presentations at the INAF Student Symposium on their respective projects.
Our student Kamila Lizée attended the annual IAAA meeting held in San Antonio on February 24-27, 2023.
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