Food Risk Analysis and Regulatory Excellence Platform (PARERA)

  • Fostering food regulatory sciences domestically & internationally
  • Contributing to data collection, management and dissemination in support of food risk analysis
  • Supporting the formulation of food regulatory policies underpinned by a risk analysis approach

The Institute of Nutrition and Functional Foods (INAF) and the Department of Food Science of the Faculty of Agriculture and Food Science (FSAA) at Université Laval, Québec, QC, Canada has launched a Platform on Food Risk Analysis and Regulatory Excellence.

Webinar organisé par le secrétariat INFOSAN - COVID 19 et la sécurité sanitaire des aliments


Mark your calendars: May 27 from 8 a.m. to 9:30 a.m. (ET) The platform co-hosts a webinar on the resilience of agrifood companies in COVID19 time-OPEN TO ALL



How to manage food fraud in food industries


What is the prevalence of food allergies in Canada?