Food Risk Analysis and Regulatory Excellence Platform (PARERA)

  • Fostering food regulatory sciences domestically & internationally
  • Contributing to data collection, management and dissemination in support of food risk analysis
  • Supporting the formulation of food regulatory policies underpinned by a risk analysis approach

The Institute of Nutrition and Functional Foods (INAF) and the Department of Food Science of the Faculty of Agriculture and Food Science (FSAA) at Université Laval, Québec, QC, Canada has launched a Platform on Food Risk Analysis and Regulatory Excellence.

Side Event on the margin of CCFL47

PhD project: Management of food allergens in foodservice operations

New publication of a scientific article on food fraud

Participation in the INAF student symposium

Participation to the annual meeting of the American Academy of Allergy, Asthma & Immunology (AAAI)