Training of African experts for the detection of pesticides and mycotoxins

As part of a USDA/USAID funded program, we will train 10 African regulators on pesticide and mycotoxin detection. The training will take place in the Dubai Food Regulatory Science Center of Excellence from the 24th of July to the 3rd of August 2022.

The 10 African experts were selected from among the 80 participants in Phase 1 (out of 300 applications). They come from Burkina Faso, Togo, Kenya, Nigeria, Rwanda, Malawi, Ghana, Namibia and Cameroon.